Category: Antiadherente de carbono
La sartén de acero al carbono más fácil que se haya fabricado, ahora con paredes más altas y tapa de vidrio. Sin recubrimientos y no tóxica, es una sartén para toda la vida que mejora con cada uso.
The glass lid is a game-changer for me—I can finally keep an eye on my sauce without lifting it and losing heat. The higher side walls also mean less splatter on the stovetop, and I love that it's coating-free so I don't worry about anything flaking off into dinner.
I had basically given up on nonstick pans that flake, so the fact that this one is coating-free but still slides eggs around easily is a game changer. The taller side walls and glass lid are perfect for simmering without splatter. It’s already getting darker with use, which I really like.
I’ve been using the 8-inch every morning for eggs and the higher side walls finally keep the splatter where it belongs. The coating-free surface is dead simple to care for, and I swear it’s only gotten slicker with each use.
