Category: Outils de préparation
Une spatule fine conçue pour glisser sous les aliments délicats, pour que vos œufs restent intacts et que votre poisson ressemble vraiment à… du poisson.
The blue silicone handle gives me a solid grip even when my hands are wet, and the flexible blade flips a salmon fillet without it falling apart. It's become my go-to for over-easy eggs too.
The thin blade slides right under a fillet without tearing it apart, which is exactly what I needed. Even my scrambled eggs come out in perfect folds now instead of broken chunks.
