Category: Koolstofstaal
Een echte allround wok die schroost, roerbakt, stoomt, frituurt en nog veel meer. Voorgekruid en klaar om direct uit de doos te koken.
It slid right out of the box into a screaming-hot flame and grabbed a perfect sear on some beef within minutes, no sticking at all. The 12-inch size gives me plenty of room to toss without flinging food everywhere, and cleanup was just a quick wipe with a paper towel. Honestly feels like a workhorse
The pre-seasoning actually holds up—first batch of veggies slid around the pan with almost no oil. The 12-inch size fits a full pound of chicken and still leaves room to toss, and cleanup was just a quick wipe.
Took it straight from the box to the burner, and the pre-seasoning held up perfectly—first fried rice didn't stick at all. It's lightweight enough to toss ingredients with one hand, and the 12-inch size handles a full family portion easily.
